Tuesday, April 19, 2011

Ombre cakes


Cake by Superfine Bakery, photo by Krista Mason (via Grey Likes Weddings)


Cake by Whipped Bakeshop


Cake by Martha Stewart Weddings


Cake by Cake Coquette, photo by Lisa Lefkowitz (via Style Me Pretty)


Cake by Nicki's Cakes, photo by Millie Holloman (via Style Me Pretty)


Cake by Cake Coquette via Landlocked Bride


Cake by Maggie Austin


Cake by Maggie Austin

I don't know if this look would be for me, but it sure is pretty to look at, don't you think?
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5 comments:

  1. kimberlyApril 19, 2011 at 10:38 PM

    What exactly does Ombre mean? Also, I like the second and third and have a soft spot for the last. :)

    ReplyDelete
  2. Kat Tanita (With Love From Kat)April 20, 2011 at 3:18 AM

    love this! your blog is fabulous im your newest follower :) hope ull follow me as well!

    XOXO
    kat

    http://withlovefromkat.blogspot.com

    ReplyDelete
  3. WandaApril 20, 2011 at 9:59 AM

    These are so great! I love the blue one! Although I think it would be cooler if it was just one really tall cylinder.

    ReplyDelete
  4. EmilyApril 20, 2011 at 3:11 PM

    "Ombre" means "shaded" in French, and in design, it generally means having colors or tones that shade into each other, especially when the color is graduated from light to dark. Cool, huh?

    ReplyDelete
  5. KatieMay 8, 2011 at 10:38 PM

    Too pretty to eat!!

    ReplyDelete

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